Dinner
Main Menu
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Our menu is built for sharing, lingering, and ordering one more thing: Pavesi-fired pizza, fresh pasta, Italian favorites, seasonal plates, cocktails, and wines that make the meal better.
Dinner
Drinks
This Week
Dolci
At the Bar
Ready to sit down?
Charcuterie
Italian Cured Meats | Whipped Ricotta | Olives | Focaccia
Charred Octopus
Crispy Potatoes | Mascarpone | Szechuan Chili Oil | Lemon
Calabrian Wings
Calabrian Chili | Honey | Butter
Meatballs
Bar Torino Blend | Stracciatella | San Marzano Tomato
Arancini
Risotto | Provolone | Short Rib Ragu
Whipped Ricotta
Toasted Hazelnuts | Honey | House Focaccia
Calamari
Red Cabbage | Soppressata | Oregano Vinaigrette
Tempura Artichokes
Marinated Artichokes | Lemon Aioli | Salsa Verde
V
Little Gem Caesar
Pangrattato | Lemon | Parmesan
Greens Salad
Mixed Greens | Shaved Fennel | Capers | Olives | Almonds
Arugula & Pear Salad
Pecorino | Toasted Hazelnuts | Lemon Vinaigrette
Roasted Beef Salad
Stracciatella | Pistachio | Citrus Segments | Aged Balsamic
Chicken Parmesan
San Marzano Tomatoes | Mozzarella | Parmesan
Pork Milanese
Arugula | Dried Cherry Tomatoes | Pecorino | Lemon
Pappardelle
Short Rib Ragu | Carrot Ribbons | Pecorino
Rigatoni
Spicy Vodka | Calabrian Chili | Guanciale | Stracciatella
Shrimp Scampi
Shrimp | Lemon Breadcrumbs | Oven Dried Tomatoes
Cacio e Pepe
Bucatini | Black Pepper | Pecorino
Margherita
Marinara | Mozzarella | Basil
V
Sausage
Marinara | Mozzarella | Broccoli Rabe | Sausage
Soppressata
Marinara | Ricotta | Banana Peppers
Potato
Manchego | Confit Garlic | Nduja Sausage | Chives
White
Whipped Ricotta | Delicata Squash | Broccoli Rabe | Caramelized Onions | Speck
Bolognese
White Pork Bolognese | Pecorino | Pepperoncini | Caramelized Onions | Ricotta | Parsley
Bushwick
Marinara | Mozzarella | Speck | Jalapeño | Hot Honey | Basil
Veg
Marinara | Squash | Mushroom | Vegan Mozzarella | Basil
VG
Meatball
Marinara | Meatball | Roasted Tomatoes | Mozzarella | Ricotta
Spaghetti Pomodoro
Broccoli Rabe
Carrots with Currant and Pine Nut Relish
Crispy Brussel Sprouts with Hot Honey
House Cocktails
Midnight Sun
Żubrówka Vodka | Cocchi | Blood Orange | Pomegranate
Core Issues
Fid Street Gin | Honey | Allspice | Pineapple | Lime
La Diabla
Del Maguey Mezcal | Hibiscus | Lemon | Arbol Chili Tincture
No Cap
Belvedere | Cappelletti | Egg White | Cynar | Lemon
By Popular Demand
Japanese Coffee | Licor 43 | Don Q Rum | Shaved Dark Chocolate
Year of the Horse
Suntory Whiskey | Oolong Tea | Ginger Simple | Lemon
Classic Cocktails
Paper Plane
Old Forester | Mazzura | Lo-Fi Amaro | Lime
Dirty Martini
Vodka or Gin | Dry Vermouth Wash | Castelvetrano Olives | Brine
Negroni
Engine Gin | Carpano Aperitivo | Carpano Vermouth
Margarita
Espolon Blanco | Lime | Honey | Fancy Salt
Old Fashioned
100 Proof Old Forester | Turbinado | Bitters
Sparkling
Prosecco
Frassinelli “Baomoro” | Italy | NV
Rosé
Antucura “Cherie” | Argentina | NV
Lambrusco
Fangareggi “PURO!” | Italy | NV
Skin Contact
Blauer Zweigelt Rosé
Brunn | Austria | 2025
Pinot Grigio
Ptujska Klet “Pullus” | Slovenia | 2022
Orange Blend
Müller-Ruprecht | Germany | 2023
White
Pecorino
Vigneti Radica | Italy | 2024
Chardonnay
David Finlayson | South Africa | 2023
Sauvignon Blend
Castelfeder | Italy | 2024
Riesling
Kalls | Germany | 2025
Red
Grignolino
Prima Piuma | Italy | 2023
Sangiovese
San Feo | Italy | 2022
Cabernet Sauvignon
L’Antagoniste | France | 2024
Montepulciano
Fretana “Rubesto” Riserva | Italy | 2019
Draft
Edward
Hill Farmstead | Greensboro, VT | APA 5.2%
Lunch
Maine Beer Co. | Freeport, ME | West Coast IPA 7%
Leaf Seeker
Troegs | Hershey, PA | West Coast IPA 6.4%
Scrag Mountain
Lawson's Finest | Waitsfield, VT | Pilsner 4.8%
Bottles & Cans
Fest Bier
Lawson's Finest | Waitsfield, VT | 16oz | Märzen-style 5.3%
Sip of Sunshine
Lawson's Finest | Waitsfield, VT | 16oz | Double IPA
Bräuweisse
Ayinger | Germany | 16.9 | Unfiltered Wheat Beer 5.1%
Rotbier
Tucher Bräu | Germany | 16.9 | Red Lager 5.2%
Blue Crab
Other Half | Brooklyn, NY | 16 oz | Hazy IPA 6.5%
Luppulo
Oxbow | Newcastle, ME | 16 oz | Italian Style Pils | 5%
Forever Ever
Other Half | Brooklyn, NY | 16 oz | DDH Session IPA 4.7%
Dead Flowers
Foam Brewers | Burlington, VT | 16oz | NZ IPA 6%
Peeper
Maine Brewing | Freeport, ME | 16.9 oz | Pale Ale 5.5%
Peach Silhouette
Hudson Valley | Beacon, NY | 16 oz | Fruited Sour IPA 5%
Pinot Noir
Gueuzerie Tilquin | Belgium | 375ml | Lambic Beer 5.6%
Pinot Gris
Gueuzerie Tilquin | Belgium | 375ml | Lambic Beer 5.6%
Pinot Meunier
Gueuzerie Tilquin | Belgium | 375ml | Lambic Beer 5.6%
Riesling
Gueuzerie Tilquin | Belgium | 375ml | Lambic Beer 5.6%
Classic Dry
Shacksbury | Vergennes, VT | 12 oz | Cider 6%
Yuzu Ginger
Shacksbury | Vergennes, VT | 12 oz | Cider 6%
Arlo
Shacksbury | Vergennes, VT | 12 oz | Basque-Style Cider 6%
Tiramisu
Joconde | Marsala | Cocoa
NY Style Cheesecake
Seasonal Compote
Almond Olive Oil Cake
Macerated Strawberries | Honey Gelato
Cannoli
Candied Oranges | Pistachios | Orange Marmalade
Seasonal Sorbets & Imported Gelato
Affogato
pizza
margherita with basil
gigante beans
marinated beans served with house foccacia
negroni
old fashioned
prosecco
lambrusco
engine gin & tonic
don q rum & coke
reyka vodka & club
zirbenz & tonic
lawson’s scrag mountain pilsner