Loading
Producer
Meinklang
Grape
Zweigelt
Region
Burgenland, Austria
Overview
Biodynamic Austrian Zweigelt from Burgenland. Juicy, fresh, dark-fruited, and lightly herbal with soft tannin.
Tasting Notes
“Nose: Sour cherry, blackberry, plum, herbs, pepper. Palate: Medium-light with juicy red and black fruit, fresh acidity, and gentle tannin. Finish: Dry, clean, and savory.”
Nose
Sour cherry, blackberry, plum, herbs, pepper
Palate
Medium-light with juicy red and black fruit, fresh acidity, and gentle tannin
Finish
Dry, clean, and savory
Also Great With
Charcuterie · Roast chicken · Pork · Mushrooms · Grilled vegetables
Bottle
$26
Technical Profile
Appellation
Burgenland
Serving Temperature
55-58°F
Bottle Size
750ml
Body
Medium-light
Acidity
Medium
Tannin
Low-medium
Sweetness
Dry
The Story
Meinklang is a leading Austrian biodynamic producer based in Burgenland near the Hungarian border.
The Vineyard
Burgenland’s warm Pannonian influence gives Zweigelt ripe fruit while preserving enough freshness for a lively red style.
Winemaking
Made in a low-intervention, fruit-forward style emphasizing freshness and drinkability.
Aging Potential
Drink now through 2027.
Food Pairings
At Bar Torino
Arugula Pizza
Arugula Pizza matches the wine's lighter red fruit, acidity, and food-friendly shape.
From Our Guests
More Red: Light & Bright
